Wednesday, September 14, 2011

Too many bubbles

I wanted to post this video to show everyone the carbonation problems I had with my English Bitter. This gushing started after less than 2 months from brew day...I love the beer's flavor, but I will definitely need to figure out how to mildly carb it the next I time I brew it.


2 comments:

  1. Hmmm interesting. I wonder if the DME could be the answer to this? You could always start kegging.

    ReplyDelete
  2. I hope so...the kegging will begin in a few months.

    ReplyDelete