I figured, "well, what the hell! I guess I'll just have to buy this." AND, I guess I'll just HAVE to brew that Chocolate Milk Stout awaiting patiently in my beer closet since my other primary seems to have been occupied after a herd of caribou slobbered in my glass carboy only to leave a deliciously smelling fermenting beer behind. Don't worry, pictures are soon to come.
What does this all mean? Saturday=Stout brew day. Hellabeats doing some other nonsense that provides no concrete deliverable that compares with 5 gallons of brew.
I haven't forgotten that I put ESB in the title. After walking out of Fifth Season, I just so happened to swing by Carrboro Bevereage company, and at the bottom of the coolers at the back of the store sat a 6 pack of Fuller's ESB with my name written on it. This is my first time experiencing this world class ale, and OH how I feel like he and I have already missed out on so many years of good times. This is an absolutely incredible beer. Cheers to a good day...

Can't wait to hear how the stout goes today!
ReplyDeleteThe best beer in the world in my opinion. This is the whole reason I have set out on the quest to modify water.
ReplyDeleteLove ESBs...can't wait to see how the water modification turns out.
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